Isigny Sainte-Mère French Butter
Isigny Sainte-Mère French Butter
Isigny Ste Mère Unsalted Butter is a premium French butter renowned for its rich flavor, golden hue, and exceptional quality. Originating from Normandy's Isigny region, this butter benefits from the area's lush pastures and mineral-rich soil, which contribute to the high-quality milk used in its production
Details
Details
Refrigeration Required:
Temperature: 28°F to 32°F (-2°C to 0°C). Your home fridge is usually a bit warmer, so place the tin in the coldest part, usually near the back of the bottom shelf.
Freezing can ruin the texture, making the eggs mushy. Only low-grade caviar (like pasteurized or pressed varieties) might tolerate it.
Container Tips:
Keep it in its original sealed tin or jar until serving.
For best freshness, eat within 2–3 days of opening.
Delivery
Delivery
This product is perishable and will be shipped via Overnight Shipping.
Approximate shipping time is 1 business day.
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